Paradis Ice Cream
Originating in Denmark, Paradis Ice Cream believes that ice cream should be made fresh every day, using only high-quality ingredients. The local chain is known for its unique flavors and a creamy consistency derived from using top-notch Italian ice cream machines and limiting air incorporation to only 20-percent.
Surprisingly, the ice cream is considered relatively low calorie and low fat, thanks to the use of fresh milk in the ice cream and pure water in the sorbets. The taste remains, however, incredibly flavorful, rich, and diverse -- look for a rotating roster of nearly 100 flavors! And for those with dietary restrictions, look for vegan selections each day.